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These offer better prospects than staple cereals, like wheat and rice, which preoccupy policymakers.
Unlike then, the prices of some staple cereals such as rice remain relatively stable, though the price of wheat is rising.
A 2008 study found that giving poor Chinese households subsidies on staple cereals failed to lead people to consume more rice or wheat.
Faba bean (Vicia faba L). is by far the most important legume in Ethiopia and the most important single subsistence crop after the staple cereals.
Micronutrient malnutrition is widespread, especially in poor populations across the globe where daily caloric intake is confined mainly to staple cereals.
Unlike other major staple cereals, humans consume most rice directly as a whole grain, and only a small percentage (~7%) of rice is exported across sociopolitical borders (FAO [2012]).
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In Cebu and eastern Negros, however, ground cornmeal replaces rice as the staple cereal.
The modified plants, called transgenic rice, have since been grown in greenhouses at Cornell, in preparation for field testing in the United States and in developing countries where rice is a staple cereal crop.
Ethiopia is now planning to extend the trademark approach into new areas, such as traditional medicines and certain types of teff, the country's usefully gluten-free staple cereal crop.
Rice is a staple cereal of India cultivated in about 43.5 Mha area but with relatively low average productivity.
About 60%% of the households chose to participate in the insurance-for-work program to get coverage for their most important staple cereal crop, teff.
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