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These values can provide a theoretical reference for designing a high-performance SPP source using Au/Al2O3/Au structure.
Except for a few minor changes in the SPP source codesa, the same versions of all the tools are installed on the cloud machine images and on Galaxy.
aChanges in SPP source code are mainly: (i) to make SPP work on Galaxy; (ii) to generalize parameters of SPP so that it works with all four species (human, mouse, worm, and fly).
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Evers et al. (2008) presented one such approach in the context of food safety for estimating the relative contribution of Campylobacter spp. sources and transmission routes on exposure per person-day in the Netherlands.
Currently, the major Trichinella spp. reservoir and source of infection for domestic pigs in Germany is wild boars (Sus scrofa), raccoon dogs (Nyctereutes procyonoides), and foxes (Vulpes vulpes).
†National Salmonella spp. archive, source unknown.
Thus, these animals are thought to be reservoirs of several Bartonella spp. and sources of infection for humans.
In summary, the importance of bacteria and especially Staphylococcus spp. as sources of antigens and superantigens may explain the observed usefulness of antibiotics, including macrolides, doxycycline, topical antibiotics such as mupirocin, and other antibiotics in some individuals with CRS, independent of their role in treating secondary acute exacerbations.
C. ubiquitum is one of the most common Cryptosporidium spp. in drinking source water in the United States (17 – 17 ).
Citrus production worldwide is threatened by the disease Huanglongbing (HLB), caused by the phloem-limited pathogen Candidatus Liberibacter spp. As a source of stable HLB-resistance has yet to be identified, there is considerable interest in characterization of novel disease-associated citrus genes.
The increasing resistance to 3GCs accompanied by an increasing cost burden has raised concerns about the detection, prevalence, and clinical implications of infections with Escherichia coli and Klebsiella spp. An important source of this resistance results from the production of extended-spectrum beta-lactamases (ESBLs) by bacteria.
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