Sentence examples for sources of starch from inspiring English sources

The sago palm and, to a lesser extent, the sugar palm and the gebang palm are sources of starch obtained from the pith.

Other sources of starch that gelatinize at 55 to 65 °C (131 to 149 °F) can be mashed along with malt.

The use of unmalted cereals has also become common, because they are less expensive sources of starch and can be used to dilute malt colour and flavour, thereby yielding fresher, lighter beers.

Collectively, our results indicate that dietary sources of starch affected both growth performance and N utilization in weaned pigs.

Species with pores, channels and cavities are therefore potential sources of starch which will be amenable to enzyme manipulation for a range of industrial uses.

Cassava (CA) and maize (MS) are abundant in sub-Saharan Africa and good sources of starch which is generally known to have a wide variety of industrial applications.

This study illustrates that LOS plots can be applied to different botanical sources of starches and that the rate and extent of digestion can be accurately determined for native and processed starches.

Good sources of starches are peas, corn, squash, and lima beans.

Biomass – trees, plants and other waste vegetable matter – is an abundant and rapidly renewable source of starch and sugars, that is nowadays used to produce biofuels.

Potatoes, a leading crop, are used as a source of starch and alcohol as well as for food.

Broad beans Beans are quite starchy and release the sugar in the starch quite slowly into the bloodstream, which means they keep your appetite sated for longer and are a better source of starch than grains.