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The majority of the Sakha were formerly seminomadic, with winter settlements of earth-covered log huts and summer camps of conical birch-bark tents sited near pasturage and sources of hay for winter fodder.
Elevated levels in lamb and ewe meat were also observed but concentration varied greatly, reflecting different migration routes of animals during summer grazing and different sources of hay used during winter.
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Milk fat (3.44%) and milk true protein (2.98%) were also not affected by source of hay.
Results from our fixed effects regression model showed that access to water sources, livestock mobility, production of hay and straw and livestock diversification were the major determinants that significantly influenced the income of households.
Two types of hay (aNDFom sources) and two types of starch were each included at two different levels in the diet and were examined in an experiment following a 2×2×2 factorial arrangement of treatments (eight diet combinations).
Horses eat large quantities of hay and grass as their main source of food.
Switch grass provides good warm-weather pasture and a source of high quality hay for livestock.
Carbohydrates, the main energy source in most rations, are usually fed in the form of hay, grass, and grain.
Alfalfa and other legumes in hay are good sources of protein that can be easily added to the diet.
Mycologic culture of hay samples confirmed that the hay was a possible source of infection.
It's important to let the animal have constant access to the grass hay and to other sources of food.
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