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Crop residues play a vital role as a source of livestock feed.
Unused boreholes can become a source of livestock poisoning (Mbaria et al. 2005).
7It was clearly not practical to try and find the exact source of livestock acquisition over such a long period.
Rangeland is considered the main source of livestock nutrition (85%), while grazing crop stubbles contribute about 15% to the livestock food source (Table 9).
According to Williams et al. (1997), crop residues are considered as by-products in crop production but are a vital source of livestock feed in the mixed crop-livestock system.
Compared with conventional and organic systems (Table 2), nomadic sheep and goat production was characterized by natural breeding of locally adapted native breeds, extensive use of rangeland as a source of livestock feed, no use of prophylaxis, minimal allopathical treatments, protection of the environment, improved animal welfare and sustainable animal husbandry practices.
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With rapid economic and population growth after World War II, these private lands rose rapidly in market value, and by the end of the century, they were far more valuable as potential residential homesites than as sources of livestock forage (Theobald 2001; Hansen et al. 20022005).
Despite research into microalgae as a next-generation energy source, the land-sparing consequences of alternative sources of livestock feed have been overlooked.
In contrast, most of the variables including sex, age, family size, distance of household from park headquarter, primary source of income, livestock holding, livestock grazing area preferences, interactions with wildlife, and experience in park management were not significant to predict community attitudes.
One strategy was to reduce the emission source strength of livestock management systems by implementing two 'tree-capture' systems scenarios – tree belts downwind of housing and managing livestock under trees.
The efficacy of the catchment as a primary barrier to pathogenic risks to drinking water supplies would be improved with the integration of management interventions that minimise direct contact between livestock and waterways, combined with the mitigation of diffuse sources of livestock-derived faecal matter from farmland runoff to the aquatic environment.
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