Exact(1)
After a lifetime making a connection between independent ownership and sound publishing values, Straus has redefined "independence" as a state of mind rather than a state of ownership.
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The magazine Sight & Sound published his precocious argument Is There a Documentary Art? in 1948.
Mr. Heilbut's authoritative book "The Gospel Sound," published in 1971 and updated several times since then, contained just one sentence about homosexuality.
Impressed with her analysis, the Delacorte Press offered her a contract to write "The New Music: The Sense Behind the Sound," published in 1970.
The Outstanding Publication Award was presented to Anna Zayaruznaya for her article "Intelligibility Redux: Motets and the Modern Medieval Sound," published in Music Theory Online 17.23.2.
Guided tours are available (also in English and Spanish) on a regular basis and cost £1.10 adults, 60p concessions Professor Trevor Cox is the author of Sonic Wonderland: A Scientific Odyssey of Sound, published by Vintage, £9.99.
He wrote criticism for Sequence (the last issue of which he co-edited with Lindsay Anderson in 1952) and for Sight And Sound; published a book on the aesthetics of montage, The Technique Of Film Editing (1953); and became one of the first programme planners at the National Film Theatre.
Other than his Raumbuch, the book that made Stumpf renowned in psychology is Psychology of Sound (published in two volumes in 1883 and 1890) which was widely received in Germany and England (see reviews by P. Natorp, A. Meinong, T. Lipps and J. Sully).
The most important contribution of Stumpf in the field of psychology – understood in the narrow sense of the science of psychical functions – is his Psychology of Sound published in two volumes.
It is fair to say that most of what we know about gospel music we learned from him, beginning with his now classic book, "The Gospel Sound," published in 1971.
However, there are, to our knowledge, no sound published data/evidence for a causal link between higher pest/disease incidence/severity and antioxidant/(poly)phenolic concentrations in organic crops.
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