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The consumption of bi-substrates (groundnut shell and cassava waste) in order to produce an amylase enzyme by Bacillus sp. using solid stated fermentation was carried out by applying Box-Behnken design (BBD).
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The ethanol produced in the solid state fermentation step remained in the fermented bagasse.
solid state fermentation.
Fig. 2 Substrates used for solid state fermentation.
Solid state fermentation has been mostly employed for bioconversion processes.
Open image in new window Fig. 4 Dry mass loss of residue after solid state fermentation.
Mushroom production is one of the biggest solid state fermentation industries in the world.
Solid state fermentation of cassava residue with Trichoderma pseudokoningii was conducted for 12 days.
With each of the substrate used for solid state fermentation, two sets of experiments were performed.
Solid state fermentation was conducted using various solid substrates and agricultural residues.
Rice straw was used as substrate for cellulase production by solid state fermentation with Aspergillus terreus.
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