Despite the presence of virulent bacteria in the wounds, Schineria sp. was the sole bacterium recovered from blood during the 2 independent episodes of bacteremia, which suggests its invasive potential.
Microbiological results are highlighted in Table 1. S. aureus was identified as the sole bacterium isolated from samples taken during the first revision in 71 cases (72.4%) and in association with other bacterial strains in 27 cases (27.6%), including CNS in 13 cases (13.2%) and gram-negative bacilli in the other 14 cases (14.3%).
From these data, we determined that C. elegans would feed on MAH if it is the sole source of bacteria during growth, and that the bacteria reside within the digestive tract after ingestion.
In aerobic diazotrophic (able to grow on N2 as sole N-source) bacteria, orthodox respiratory hupSL-encoded hydrogenase activity, associated with the cell membrane but facing the periplasm (exo-hydrogenase), has nevertheless been presumed responsible for recycling such endogenous hydrogen.
Whether N2 fixation occurs in legume nodules [1] or in pure cultures of diazotrophic (able to use N2 as sole N-source) bacteria [2], hydrogen gas (H2) is then co-produced.
The final and key discovery of the Lindenbaum group was the isolation of Eggerthella lenta (originally classified as Eubacterium lentum), as the sole cultured gut bacterium capable of catalyzing the conversion to dihydrodigoxin in vitro.
L-fucose permease is a pH-dependent major facilitator superfamily transporter that uptakes L-fucose, a substrate that can act as a sole carbon source for bacteria [ 41].
Candidate nutrients for ' Ca. P. mali' are malate and citrate that can serve as the sole carbon sources for bacteria [ 41, 42] but have not been reported to be utilized by mycoplasmas.
In 2016, a study by researchers at the University of Arizona set the germophobic world on fire with a report that said the average shoe sole is covered with 421,000 bacteria and that 90percentt of those bacteria transfer directly to a clean tile floor on first contact.
They are also used as a sole source of energy in bacteria [1], hepatocarcinogen in mice and rats, and several quinoline derivatives are mutagens [4].
