Your English writing platform
Discover LudwigExact(57)
Process to a smooth batter.
Mix to a smooth batter.
Whisk until you have a smooth batter.
Mix by hand for thick smooth batter.
Mix again to make a smooth batter.
Whisk until you have a smooth batter, then set aside.
Its thick, smooth batter produces a very delicate, lemony biscuit.
Slowly add milk to make a smooth batter.
Similar(3)
Mix until you have a smooth, batter-like consistency.
Add the dry ingredients to the wet mixture and whisk thoroughly until you're left with a smooth, very liquid batter.
Add flour mixture to wet ingredients in three small portions instead of all at once for the smoothest batter.
Write better and faster with AI suggestions while staying true to your unique style.
Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com