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Cooling and fluid, with a smooth texture.
Milk is a thin liquid with a smooth texture.
The resulting spears have the smooth, crisp texture of pickles.
At the other end of the scale are waxy potatoes, with a smooth, buttery texture.
Blend until fairly smooth (some texture is fine) - then return to the pan.
a Smooth surface texture relative to the surrounding terrain.
Smooth silky texture and a sweetness.
It has a smooth, velvety texture, which is sometimes lost in GSM blends.
Prepare for a slightly sharp, decadent sandwich with a smooth, creamy texture.
Blend the mixture until it's smooth in texture.
Make sure that the mixture is smooth in texture.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com