Sentence examples for small cereal from inspiring English sources
The creme brulee is quite traditional and has a particularly good burnt sugar topping, but does anyone really need a small cereal bowl full?
Chris McGreal, who rescued the python, said – according to the Daily Telegraph: "The python was over 2m long and I couldn't believe it was jammed into this small cereal box.
Deoxynivalenol (DON) is the most prevalent mycotoxin in small cereal crops throughout the world, and its occurrence is closely linked to the presence of Fusarium Head Blight (FHB) disease.
The French formula for Jenny Craig, Serog explained to me when I met him at the Nestlé office in Paris, does allow for one snack: a small cereal bar, which dieters might enjoy at 4 p.m., like le goûter, the snack that French children have when they arrive home from school.
Tef (Eragrostis tef) is small cereal cultivated in Ethiopia for its grain that is used to make the most favorite national food Enjera.
Previously Borovskii et al. [ 26] had shown that some small cereal dlps are water-soluble proteins and suggested that other dlps could associate with cellular membranes.
As the most frost tolerant small grain cereal, rye (Secale cereale L). is an ideal cereal model for investigating the genetic basis of frost tolerance (FT), a complex trait with polygenic inheritance.
Determining the factors that enable higher yields (3 to 4 tons DM/acre) on some fields (Figure 1) will be essential to increase farmer adoption of double cropping with small grain cereal crops.
Barley/Cereal yellow dwarf virus (B/CYDV) are among the most economically important disease-causing agents of small grain cereal crops, such as wheat, and are known to infect over 150 Poaceae species, including many of the grass species present in prairies and CRP lands.
As the most frost tolerant small grain cereal [ 1] it is well-suited for investigations of frost tolerance.
Fusarium Ear Blight (FEB) disease, also known as Fusarium head scab disease, is a globally significant threat to the floral tissues of small grain cereal crops such as wheat, barley and maize, caused by several species of ascomycete fungi of the genus Fusarium.
