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I walked slowly past grilled corn, boiled peanuts, steamed buns, fruit-flavored mochi rolled in coconut, dark cubes of grass jelly, and roasted purple-skinned sweet potatoes.
Onions too, work well grilled slowly and tossed through plump pearl barley grains.
During the grilling process, the grilled meat is cooked slowly, allowing the meat to become tender.
Grill and serve with grilled shallots.
Entrees include slowly roasted veal with soft polenta and porcini mushrooms; grilled prawns with a farro, cherry tomato, onion and cucumber salad; and medallions of monkfish with artichoke hearts and mashed potatoes.
Entrees include perfectly grilled lamb chops and melt-in-the-mouth salmon roasted so slowly it's almost steamed, served over fresh corn pudding with a tomato vinaigrette.
Yet the grilled portobello mushroom with a bevy of mushrooms set upon an herb salad blessed with slowly roasted plum tomatoes and hot and crispy potato pancakes was hefty enough to double as an entree.
The tandoor also imparts a winning smokiness to an unpromising-sounding snack of grilled pineapple, sweet potato, apple and bell pepper in a sweet-tart malt vinegar marinade that has a slowly mounting black-pepper buzz.
Grilled squid.
Grilled sardines.
Remember that grilled cheese?
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com