Your English writing platform
Discover LudwigExact(1)
Fluorescence was measured through the slow reheating phase.
Similar(59)
Fast (without reheat) and slow (with reheat) thermal power plants were used to provide SFC and the (1-alpha _1), (1-alpha _2) shares of conventional PFC.
In fact, when reheating is slow enough, the volume actually shrinks in the transition range.
Interestingly, slow cooling of the sample, at 5 K min−1, showed only the crystallization transition whilst reheating showed a new transition at 322.9 K, classified as a glass phase [27].
Michele Scicolone, who has written solid books about using a slow cooker to advantage, including "The French Slow Cooker," said that the one thing it cannot do is reheat food from a refrigerated or frozen state.
"We're just reheating".
Michele Scicolone, who has written solid books about using a slow cooker to advantage, including the forthcoming "The French Slow Cooker," says that the one thing it can't do is reheat food from a refrigerated or frozen state.
Whisk before reheating.
Reheating makes them gummy.
Start reheating brisket and soup.
Reheating will take 30 to 40 minutes.
Write better and faster with AI suggestions while staying true to your unique style.
Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com