When you finally make it to the front of Savage Salads, you can see why: £5 gets you a lunchbox filled with halloumi or chicken, or a bit of both, and a choice of four colourful salads (these change according to what's in season, but you might find cabbage slaw with kale and orange dressing, or roast beetroot and quinoa).
As requested, Reuben stacked ham, turkey, Swiss cheese, cole slaw, and Russian dressing on rye bread.
Cole slaw (from the Dutch kool, "cabbage") is made of shredded or chopped cabbage with a mayonnaise or vinegar-based dressing.
Foxlow's salad-bar selection is abundant and Harvester-shamingly fine; a sharp, Nordic slaw; vivid roasted veg tossed with toasted seeds and dukkah.
Follow Bill on Instagram at bill.granger Miso and ginger chicken drumsticks with sesame slaw My wife, Natalie, always rolls her eyes when I suggest making a slaw.
Chicken pie and mash; pulled pork bap with slaw and chips; mussels, bacon and cider – it's a menu which invites you to fearlessly eat it all.
We also have a Ya Man! Platter, jerk chicken, pork and lamb with red cabbage slaw.
Follow Bill on Instagram at bill.granger Spiced pork-belly bun with kimchi slaw I must be the last person in west London not to have bought a spiralizer.
The menu will showcase a new breed of 'cleaner fast food' and will offer a choice of meat and buns and premium organic dogs including the Chicago, a pulled pork and apple slaw speciality and kimchi dogs.
For the slaw, toast the sesame seeds in a frying pan over a low heat, until golden.
Having said that, a spiralizer would make light work of cutting the vegetables for this slaw.
