Sentence examples for sizes of wheat from inspiring English sources

Experiments used a 48 h pre-treatment with Ca(OH 2 7.4% (w/w), addition of Accellerase®-1500 Accellerase®-1500le sizes of witht straw (1.25, 2, 3 and 10 mm) and three digestion time periods (5, 15 and 30 days).

While that may be a boon for eaters who feel limited by the suggested serving sizes of wheat noodles, people eating larger portion sizes of fake noodles could be one of the downfalls of this eating trend, according to Kathleen Keller, a professor of nutritional sciences and food science at Penn State University.

So, the RH map distances were compared with the estimated physical sizes of wheat D-genome chromosomes [ 22] and genetic distances [ 23] on the D-genome map (Table  2).

The scientists at the Australian Grains Free Air Carbon Dioxide Enrichment facility in Victoria, found that rising carbon dioxide will increase the size of wheat plants and make them more efficient at using water, which in turn will affect the quality of the grain.

The large genome size of wheat (approximately 16,000 Mb) and its polyploid nature make the goal of sequencing the wheat genome a difficult one.

Moreover, previous study on wheat miRNAs prediction relied on extremely limited wheat genome sequences, and given the larger genome size of wheat, there may be additional miRNAs that have not been identified.

*Chromosome molecular sizes were determined considering 1C genome size of wheat 16 937 Mbp [ 32] and relative chromosome lengths as reported by Dvorak at al. [ 28]. **The total number of clones in the supplied libraries.

The fewer primer combinations producing more TDFs in the present study could be due to the larger genome size of wheat and the stripe rust fungus than those of tomato and C. fulvum.

The fractograms obtained in this study, for the parent samples and for different fractions obtained by sedimentation procedures and SPLITT fractionation, show a bimodal distribution of the granule size of wheat and barley starches.

These concentrations although being very efficient were higher than the ones leading to a size reduction of wheat seedlings (via root uptake) and the ones impacting embryonic development.

They vary in size, usually ranging from 60 to 200 μm (Sanderson et al., 1985), depending on the fungal strain and on the density of the infection (Eyal and Brown, 1975; Kema and Annone, 1991), but also with stomata size variations of wheat cultivars (Rudd, pers.