"I've been back a couple of times since the award, and both times found myself waiting at least 45 minutes for a simple cheeseburger and fries.
But maybe once a year, while on a road trip or out in the middle of nowhere for a movie, I'll stop by a McDonald's and get a simple cheeseburger: light, and airy, and satisfying.
Best of all, the simple double cheeseburger with onions, pickles and spicy mustard ($5.60), was everything a burger should be.
They called it Burgers Never Say Die, a reference to the '80s movie "The Goonies". The concept is simple: double smash cheeseburgers on a squishy bun with pickles, onion, ketchup and mustard.
Order the double cheeseburger -- it's a simple, greasy, delicious meal that is exactly what you'd expect from a bare-bones Southern spot -- and then maybe just get some 'cue to go since you're already there.
No apostrophe on a simple plural; it should be movies, cheeseburgers.
Dietary change is primary, and can be as simple as eating a salad instead of a cheeseburger and an apple instead of a bag of chips.
The ad features simple photos of foods without their condiments, namely french fries and cheeseburgers.
The seasoned fries had a crisp crunch and the sweetly beefy, rather juvenile flavour of a sample cheeseburger was – in this age of increasingly convoluted gourmet burgers – refreshingly simple.
On the menu are creamy tomato soup, a Caesar salad, a simple seafood platter, crab cakes, tagliatelle with tomato and basil, grilled sea bass, a cheeseburger and a number of choices "simply grilled or steamed" with sauces on the side.
This was pointed out to me by Garrett Oliver, the longtime brew master of Brooklyn Brewery and editor of the recent Oxford Companion to Beer, who took a lenient view of my simple pleasure, at one point comparing it to his rarely indulged affection for a White Castle cheeseburger.
