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After 2 hours, add the mushrooms, return the mixture to the boil, then cover again, reduce the heat until the mixture is simmering, and simmer for a further ½ hour, or until the meat is tender.
Look no further for Lolita complexes, simmering marital contempt and that slow-motion shot of rose petals fluttering from Mena Suvari's ceiling-height suspended naked body.
Turn the heat up high to bring to the boil for five minutes, then reduce to a medium simmer for a further 15, or until the sausages are cooked through.
Simmer for a further 30 minutes.
Stir in the chickpeas, almonds and pear, and simmer for a further 30 minutes.
Add the chicken and simmer for a further 20 minutes over a low heat.
3 Stir in the remaining broth ingredients and simmer for a further 5 minutes.
Cover and simmer for a further 45 minutes to 1 hour.
3 Add the shallots and continue to simmer for a further 2 minutes, stirring constantly.
Next add the cabbage and parsley and simmer for a further 10 minutes.
Add the lemon juice and simmer for a further 15 minutes until it's really thick.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com