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And we're at Taylor's Shellfish Farm (as recommended by Provence Calling blog on GuardianWitness).
Laura and her husband, Jerry, now run a shellfish farm, in addition to tonging oysters and operating the fish market in town.
Fisheries inspectors have banned the movement of oysters from parts of Kent after an outbreak of herpes devastated stocks at a shellfish farm in Whitstable.
The study breaks new ground, according to its authors, because this is the first time these theories on the impact of ocean acidification that were tested in laboratories were verified on an actual commercial shellfish farm with ambient ocean waters.
Lunch was oysters and geoduck at Taylor Shellfish Farm, where I discovered I do not like oysters; with a wobbly stomach we were then on the road to Olympia, stopping off for a quick drink, before a long old drive to Astoria, finally reaching our hotel at 9.30pm.
It's worth checking out for the Nirvana and Jimi Hendrix exhibitions... Shucking oysters: Whizzing through Pike Place Market, Jacob stopped for lunch at Taylor's Shellfish Farm (as recommended by Provence Calling blog on Guardian Witness) where he decided he didn't like oysters after all, but didn't seem fazed by the huge, raw geoducks.
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Aquaculture, or shellfish farming, is believed to be the oldest fishing industry on the Island.
Sample Cuttyhunk Shellfish Farms' island-raised oysters and smooth-shelled clams at the raw bar located at the Fish Dock.
The Romeos have taken up shellfish farming off their own docks to help clean the island's waters.
The oyster beds of Cuttyhunk Shellfish Farms are also here, the fruits of which can be found, shucked-to-order, from the farm's raw bar in town.
While the federal government has permitted shellfish farming for years, it didn't allow farming of finfish such as bass and salmon until earlier this year.
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