Sentence examples similar to shelf life influence from inspiring English sources

However, it is not clear how ingredients in combination with baked product shelf-life influence consumer judgements of freshness.

The addition, vitamin E in diets influenced shelf life of LL muscle, indicating longer meat preservation as the levels of the vitamin in diet increased, as the results obtained in chemical and subjective visual assessments showed.

The microbiota on frozen products could influence the shelf life of thawed products.

The harvest time, cultivar, handling, cooling practices and packaging greatly influence the shelf life of cherries.

This review examines the various mathematical approaches to the design of modified atmosphere system for handling and storage of fruit and vegetables, including the interaction between fresh produce physiological process, packaging and environmental conditions, which in turn influence produce shelf life and quality.

Consequently, both fruit softening late during ripening and pathogen infection influence the shelf life of tomatoes.

Mass production processes directly influence the cost, shelf life, virulence, and field efficacy of entomopathogenic fungi.

Mass production processes directly influences the cost, shelf life, virulence, and field efficacy of fungal pathogens.

The pickling and salting of food are common approaches to lengthening shelf life, thus controlling the more easily influenced intrinsic factors (Robert et al., 1998), but these methods are not optimal due to the permanent changes they cause in the structure and taste of food.

Similarly, the choice of colloid solution remains influenced by cost and shelf life.

Photodegradation was then recognized as an important limiting factor of the shelf life of a drug that can be greatly influenced by its wrong storage and/or handling.