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But during a recent visit, I was happily surprised, if not downright triumphant, to discover a cluster of recently opened restaurants serving tasty and fresh vegetarian fare.
This hotel has an industrial-chic feel, offering functional rooms, a small wellness centre, and a restaurant serving tasty Italian dishes prepared with seasonal produce.
Follow the enticing spicy aroma to Red Book, a tiny cafe serving tasty curries and dirt-cheap beer all day long.
Aobadai 1-15-10 (+3 3464 1615, aoya-nakameguro.com) Follow the enticing spicy aroma to Red Book, a tiny cafe serving tasty curries and dirt-cheap beer all day long.
Dotted around the premises are informal restaurants and cafes, each serving tasty dishes prepared with high-quality seasonal and local ingredients: freshly baked breads, cheeses, cured meats, cold-cuts, hand-made pastas, and even ice-creams and pastries.
Dating back to the 12th century, the Red Lion is one of the oldest pubs in Hampshire, packed with original features like the inglenook fireplace, and serving tasty food and cask ales.
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The restaurant serves tasty international and local dishes.
Crackbird serves tasty, spicy fare such as soy garlic wings and Sichuan pepper roast chicken.
And the diner in the town of Florissant serves tasty breakfasts.
Check out Passage de Pondicherry, which serves tasty south India dishes such as masala dosas.
It serves tasty island-style lunches on the back porch overlooking the harbor.
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