Sentence examples for serving outstanding from inspiring English sources

Doubles start at $95. Miguel's, on Calles Rango and Delgado, and Mariscos Mi Costa, on Colegio Militar near Ocampo, are palapa restaurants serving outstanding homemade fresh fish, chiles rellenos and, at Mariscos, delicious seafood soup.

If Kinder sounds too much like hard work, head for the cafe in Elton, south of Bakewell, threatened with closure last autumn, but still serving outstanding bacon cobs and cakes.

Mr. Li, the restaurant's chef and one of its owners, serves outstanding soup dumplings and fried fish, cold noodles and stir-fries.

Sazeli Durum Evi, 76 Mualim Naci Caddesi, in Ortakoy, (90-212) 260-6969, serves outstanding grilled meat in a homey setting for great prices.

Where to Eat Currents, in Alma, about 20 miles downriver from Pepin, (608) 685-4880, serves outstanding Mediterranean-style food in generous portions.

Zihuatanejo's most romantic restaurant serves outstanding seafood, like Sabino's shrimp ($22), grilled shrimp coated with crushed pumpkin seeds, spices and mango sauce.

Where to Eat The Duck Club Restaurant at the Bodega Bay Lodge serves outstanding California-French cuisine and a vast Northern California wine list (average, $35) in an ocean-view room.

Stay for lunch at Muzedechanga, which serves outstanding grub (Kiwi chef Peter Gordon consults) in a midcentury-Scandinavian-style dining room and on a sun-splashed terrace.

In addition to gorditas de frijoles, they serve outstanding gorditas dulces, filled with dark brown sugar and anise, and the picadas are simple and satisfying.

The much-acclaimed restaurant serves outstanding (and pricey) seasonal cuisine in an 1820srestored barn, and this week it's serving up a lobster spring roll with carrot, daikon radish and snow pea topped by a Thai-inspired spicy-sweet sauce.

via San Nazaro 27, tel: +39 045 803 0632, tuttart.com Just a few yards from the crowds that teem around the Roman Arena, this tiny wine bar is a peaceful oasis, serving an outstanding selection of organic and natural wines, generous plates of affetati (slices of local sausage and ham) and cheeses, and three or four different pastas that change daily and cost between €6 and €7.