Sentence examples for serving of alcoholic from inspiring English sources
Daily alcohol intake for all studies was calculated by summing the product of the frequency of consumption of a specified serving of alcoholic beverage (beer, wine and liquor) by the alcohol content of that beverage using national estimates of alcohol content for that country.
This is a pilot study on the evaluation of the effectiveness of a Responsible Serving of Alcoholic Beverages (RSA) training programme, aimed at people of the sector.
Much of the controversy over the measure has evolved around provisions regulating conditions of play for the gamblers, such as credit, hours of operation, tipping and serving of alcoholic beverages.
MIT observes all laws and regulations governing the sale, purchase, and serving of alcoholic beverages by all members of its community, and expects that these laws will be adhered to at all events associated with the Institute.
Rutherford's numerous restaurants, including Mignon (steakhouse), Paisano's (Italian), Cafe Mattise (French) and Trattoria Corrado (Italian) on Station Square, are "dry" because of a local ordinance that prohibits the serving of alcoholic beverages at commercial establishments.
But until 1978, a section of the state's 1934 Alcoholic Beverage Control Law read: "It shall be against the public policy of the state to permit the selling or serving of alcoholic beverages for consumption in such premises as were commonly known and referred to as saloons, prior to the adoption of the 18th Article of amendment to the Constitution of the United States of America".
There will be 2 bars in operation serving a range of alcoholic and non-alcoholic drinks for this event.
There will be a bar serving a range of alcoholic and non-alcoholic drinks on the night.
There will be 3 bars in operation (Mountford Hall, Courtyard and Mountford Balcony) serving a range of alcoholic and non-alcoholic drinks.
In the NHS, we defined a low-risk group according to five variables: 1) BMI <25; 2) a diet high in cereal fiber and polyunsaturated fat and low in trans fat and GL; 3) moderate-to-vigorous physical activity for at least half an hour/day; 4) no current smoking; and 5) an average intake of at least a half-serving of an alcoholic beverage/day.
Examples include the portion size of alcoholic beverages served in bars or of foods served in restaurants, at a buffet or in the home, such as portions of a dish served to restaurant customers (Diliberti 2004), the size or shape of plates or glasses used to serve products (Shah 2011), and the number or length of cigarettes in packets sold in shops (Russell 1980).
