Sentence examples for served generously from inspiring English sources

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Ordained a priest in 1970, he received his Ph.D. in Near Eastern Studies, Phi Beta Kappa from Johns Hopkins University, taught Old Testament and Semitic languages and served generously with Catholic Near East.

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4. When ready to serve, generously season the fish on all sides with salt.

Serves four to six. 3 good tbsp golden syrup 100g unsalted butter, softened 100g caster sugar 2 medium eggs 100g self-raising flour, sifted A splash of milk Chilled double cream, to serve Generously butter a pudding basin with a capacity of around one litre.

Then, the mother of all wrong turns … If it wasn't discussing Like a Virgin over coffee served by generously tipped waitresses, it was Tim Roth crying in the bloodied back seats of a car as Harvey Keitel shouted: "You're going to be OK," over and over.

Yield: 1 pie, serving 6 generously Advance preparation: You can prepare the eggplant a day ahead.

Outstanding Christian gentleman particularly eager to serve, he generously shared his wisdom and wise counsel.

You can push the boat out, ordering starters (the fried squares of tapioca with a tangy cupuaçu fruit and murupi chilli jam are a delight) and pricey wines and caipirinhas, or just keep it simple with a main course, all of which serve two generously.

These quantities make enough to serve four generously. 2 large quinces, peeled and quartered  800ml pomegranate juice 70g caster sugar 1 vanilla pod, cut in half lengthways and seeds scraped out The shaved peel of 1 large orange, plus 50ml juice 2 whole star anise 65g pomegranate seeds 120g clotted cream 2 tsp fresh mint leaves (optional) Core the eight quince quarters.

A sort of festive sausage roll, served as a generously filled pie with pieces of partridge (or, if you prefer, pigeon) breast tucked among the seasoned stuffing.

Juicy and flavorful, this is the ultimate Gallic fair food, generously served in thick slices with a choice of vegetables — braised Belgian endives, roasted potatoes, sautéed carrots, zucchini and roasted crumb-topped tomatoes.

We were the more generously served by Mayday, which the BBC ran over five successive nights, partly in deference to binge-watching trends, but also, perhaps, because they felt they had something to flaunt.

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