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4. To serve, use a spatula to transfer each mold to a serving plate.
To serve, use two large spoons to lift fish from backbone and transfer to plates.
7. To serve, use kitchen shears or scissors to cut the bread and cheese into portions.
3. To serve, use a 1 1/2- to 2-inch round cookie cutter to cut approximately 20 circles.
To serve, use metal tongs to pick out the hot vegetables from the tray and group them together on a large serving platter, leaving space for the salsa bowl in the centre or on one side.
Either way, when you're ready to serve, use a fork to scratch the frozen purée into a heap of icy crystals: the finished granita should have a texture rather like a coarse sorbet.
Similar(48)
A powerful serve used to be a killer weapon at Wimbledon.
But the serve used to go with the volley, and players are not following their serve in as much now.
Sharapova closed it out again on her serve, using an ace and a service winner to punctuate it.
Stir in the fresh mint and serve, using a slotted spoon if you want to leave the poaching oil in pan; it is delicious over couscous or potatoes.
Converting break point on Nadal's serve used to be the toughest point to win on tour, but Djokovic now makes it look easy.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com