Sentence examples for serve a delicate from inspiring English sources

Both serve a delicate šipon white made by Benedictine monks at their Dveri Pax winery a few miles north of the city.

They also serve a delicate purple-coloured butterfly pea flower tea with lime, which is light in flavour and full of antioxidants.

Other hits included a terrific mushroom soup served in a delicate single-serving tureen; steamed mussels served out of the shell with garlic, parsley, tomato and butter; and what Mrs. Bourdeaux called an open mushroom ravioli that seemed more like some version of lasagna with woodsy mushrooms tucked between soft, slippery sheets of pasta.

Here is machismo salted with 7,000 pounds of willingness and served in a delicate croute of irony.

This firm egg custard, served in a delicate cup perspiring from steam and garnished with a ring of carrot flowers, was the meal's highlight, with its layered savory and sweet notes.

It was strudel pastry encasing a duxelle of mushrooms, a hash of delicate lake trout, and a forcemeat of that trout, served with a delicate white-wine cream sauce infused with mushroom flavor.

While the fried beef momo ($7.25) are thick and clumsy, the steamed vegetable momo ($6.75) are ethereal, with a filling of slightly sweet cabbage and served with a delicate sesame-dressed salad.

You can try the seasonal five-course tasting menu for $50 with beautifully plated dishes like heirloom tomatoes with warm lobster mushrooms, beet risotto with chocolate shavings, and walleye (a local white fish), served in a delicate miso broth with rapini.

You could also serve a small dessert such as crème brulé or a delicate serving of fresh berries and cream.

Let there be no doubt about it, it will be an extremely tough match against a 6ft 8in 22-year-old with a huge serve and a surprisingly delicate touch.

Tapas are a highlight, and you can make a meal of dishes like grilled shrimp that are still freshly briny; tender white asparagus served cool in a delicate vinaigrette; robustly flavorful roasted peppers; tiny smelt fillets marinated in vinegar and spices; and chunks of savory marinated pork with French fries.