Exact(2)
Still, there is a serious rising interest in the subject of mediums.
Meanwhile, a more serious rising had begun in Yorkshire, led by Robert Aske, a country gentleman and lawyer.
Similar(58)
The result is a somewhat elevated blood level of glucose and a more serious rise in triglycerides, which are made in the liver from fatty acids in the blood.
We have recently observed, in excruciating detail, the immense distress caused by an Ebola outbreak in West Africa; and the Zika virus – previously unknown to most of us – has now been implicated in a serious rise in microcephaly among infants born in Brazil.
Transient temperature analysis of the beam stopper, which simulated the sudden break of the charge stripper foil, demonstrated that one bunched beam pulse with the maximum beam power does not lead to a serious rise in the temperature of the beam stopper.
If Chromebook sales really take off (and as the hardware stands right now, that's far from a given), the web app store's progress may well benefit as a result, as Sorensen tells me he predicts a serious rise in the demand for deep, full-featured enterprise desktop apps — but that remains to be seen.
What you will already have deduced, of course, is that as soon as the Bank were to see a tightening in the labour market, it would pre-emptively increase interest rates, to choke off demand and any serious rise in inflation.
Even the Home Office's own assessment has noted a serious rise in violence against Afghan civilians in the last two years.
Francis said many places in the world were seeing a "serious rise" in inequality between people living side by side.
That effort led to the now-debunked DARE program in schools--which we saw actually caused a serious rise in youthful drug experimentation.
A recent and excellent article by David Katz on The Huffington Post confirmed much of the information in this news special, convincing me that there is a real and serious rise in gluten insensitivity due to the growing intolerance to these new varieties of wheat as well as the added gluten in so many of our day-to-day food products.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com