Sentence examples for sensory correlation from inspiring English sources

Exact(1)

However, changes in strength-duration time constant were significantly correlated with changes in refractoriness in motor and sensory axons (Motor correlation coefficient = −.65; P<.05; Sensory correlation coefficient = .67; P<.67).67

Similar(59)

Throughout his life he experienced powerful sensory correlations between sound and color.

It is noteworthy that when the auditory, visual, and tactile two-item sequences remained the same but the task was changed from identification of the sequence of stimuli (vowels, patterns, letters) to the sequence of locations (right, left), the cross-sensory correlations increased to the extent that a separate audtacvisTOloc factor emerged for the location task.

We present a model of hierarchical curiosity loops for such an autonomous active learning agent, whereby each loop selects the optimal action that maximizes the agent's learning of sensory-motor correlations.

The absence of clinical sensory signs, of correlation between sensory defect and motor symptoms and the fact that DTI metrics for the lateral corticospinal tract were more affected than those for the dorsal columns suggest that the impairment of sensory pathways was less than that of motor systems.

With the most popular methods for characterizing sensory processing, reverse-correlation and spike-triggered averaging, an estimate of the linear filter or receptive field (RF) that provides the minimum mean squared error prediction of the neural response is computed as a weighted average of all stimuli, with each stimulus scaled by the magnitude of the response that it evoked.

According to Kendall's rank-correlation coefficient, there were no significant correlations of sensory function with age, gender, type of injury, location of the injured nerve or the time interval between injury and surgery.

The quality of correlation between sensory and objective measurements of texture is of paramount importance.

In addition, the absence of spatiotemporal correlation among sensory data in mobile opportunistic networks is also a great challenge.

Glossiness of cooked rice (GCR) is considered as an indirect palatability values based on the significant correlation between sensory test and glossiness of cooked rice (Kwon et al. 2011; Takeuchi et al. 2007).

Third, this biased competition model cannot explain a correlation between sensory normalization and attentional modulation (Figure 6).

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