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The majority of these studies focused on food products, but because both tobacco and alcohol use also involve the selection and consumption of products, similar interventions may have the potential to change these behaviours via similar mechanisms.
Food selection and consumption can be affected by different intrinsic and extrinsic cues.
To investigate the impacts of the Farm to School (FTS) Program on the selection and consumption of fruits and vegetables.
The potential of chefs collaborating with cafeteria staff to improve the availability, selection, and consumption of healthier meals is promising.
To investigate changes in student food selection and consumption in response to the new National School Lunch Program meal patterns during fall 2011.
The objective of this study was to evaluate the impact of fruit-promoting Smarter Lunchroom interventions on middle school students' selection and consumption of fruits.
This study analyzes the selection and consumption patterns according to fuel types among cement producers, and also predicts its impacts on emissions reduction.
Paired t tests and descriptive statistics were used to examine differences in menus and mixed-model analysis of variance was used to analyze differences in students' food selection and consumption between Chef Initiative and control schools.
Despite women playing a pivotal role in shaping nutritional patterns in their families, it is the men whose ideas and preferences, after children, influence the selection and consumption of daily foods among Iranian families.
This special supplement presents cutting edge research aimed at understanding consumer behavior around portion size and innovations in product design that may promote the selection and consumption of smaller portion sizes.
There are currently no national standards for school lunch period length and little is known about the association between the amount of time students have to eat and school food selection and consumption.
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