Sentence examples for secondary consumer from inspiring English sources

The part of a sentence "secondary consumer" is correct and can be used in written English.
It refers to an organism that feeds on primary consumers, which are herbivores. It is typically used in ecological and food chain contexts. Example: The fox is a secondary consumer in the food chain, preying on rabbits and other small herbivores.

Dictionary

secondary consumer

noun

A secondary consumer eats what is below it in the food chain.

Exact(12)

In the paper ecological interaction chains of the type resource – producer – primary user – secondary consumer are considered.

For example, a typical food chain in a grassland might be grass (producer) → mouse (primary consumer) → snake (secondary consumer) → hawk (tertiary consumer).

The enactment speaks pervasively of threatening, coercing, or restraining any person; the proviso differentiates only between modes of expression, not between types of secondary consumer picketing.

The Court does not consider itself compelled by these remarks to conclude that the Conference Committee meant to prohibit all secondary consumer picketing.

Senator Goldwater's own definition of what he meant by a secondary consumer boycott is even more clearly narrow in scope: 'A secondary consumer, or customer, boycott involves the refusal of consumers or customers to buy the products or services of one employer in order to force him to stop doing pubiness with another employer.' 105 Cong.Rec.

Contrary to my Brother BLACK, I think the fact that Congress in prohibiting secondary consumer picketing has acted with a discriminating eye is the very thing that renders this provision invulnerable to constitutional attack.

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Similar(48)

Some molluscs are carnivorous, and are secondary consumers in their aquatic ecosystems (Poutiers, 1995).

These consumers dig pits or make depressions in which detritus accumulates, attracting secondary consumers.

Small pelagic fishes are secondary consumers, which feed on zooplankton and serve as foraging species for large, carnivorous fishes.

Overall, such differences in the quantity and quality of OM exported by land may help explain variation in terrestrial support of aquatic secondary consumers.

Complementary experimental studies should be performed to determine the ability of primary and secondary consumers to assimilate MAAs and convert these compounds.

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