seafood

USAGE SUMMARY

The word 'seafood' is correct and usable in written English.
It refers to various types of edible sea creatures, such as fish, shellfish, and crustaceans. Example: We went to the seafood restaurant and ordered a platter of grilled salmon, shrimp scampi, and steamed clams.

✓ Grammatically correct

News & Media

Human-verified examples from authoritative sources

Exact Expressions

60 human-written examples

Meat is available, but it's fish and seafood tapas, hot and cold, that this place is famed for, and tortillitas de camarones (shrimp fritters) above all.

The Guardian - Travel

While the rooms are quite basic, the lounge and bar are cool and comfortable, and the restaurant showcases local vegetables, seafood and pré-salé lamb.

The Guardian - Travel

There is a smart restaurant specialising in oysters and seafood platters.

The Guardian - Travel

It's owned today by a French and Dutch couple, who have redesigned many of the rooms with a subtle Oriental design, and who run a popular seafood restaurant on the premises.

The Guardian - Travel

Come between 12pm-12.45pm and you can order the €12 menù operai, but even the à la carte prices are very reasonable: classic spaghetti al pomodoro is €6.50 and the house speciality, a mountain of fritto misto (deep-fried fish and seafood) costs €14.

The Guardian - Travel

First, let's try to figure out how we can keep as much US wild-caught seafood here.

The Guardian

Is this example of what you call the "relocalization" of seafood?

The Guardian

Are we even more disconnected from the sources of our seafood than we are from everything else we eat?

The Guardian

The odds are stacked in the city's favour: the local produce is magnificent with peachy fresh seafood – Dungeness crabs in season and Hog Island oysters.

The Guardian - Travel

The food is great, mainly grilled fish and seafood cooked to perfection, and the wine list is huge.

The Guardian - Travel

At the end of the day, we would head, sandy-footed, to the nearest restaurant, knowing that at every one there would be a cabinet full of fresh seafood to choose from – bass, bream, salmon, lobster, prawns, crabs, goose barnacles, clams … We never ate the same thing twice.

The Guardian - Travel

Expert writing Tips

Best practice

When writing about sustainable eating, specify the types of "seafood" to avoid vague generalizations. Reference the Monterey Bay Aquarium's Seafood Watch program for responsible choices.

Common error

Avoid blanket statements about "seafood" being unsustainable. Different species and fishing methods have varying environmental impacts. Always specify species and sourcing when discussing sustainability.

Linguistic Context

The word "seafood" functions primarily as a noun, referring to edible aquatic life. It's commonly used to describe a category of food, as demonstrated in Ludwig's examples from news and travel articles.

Expression frequency: Very common

Frequent in

News & Media

100%

Less common in

Formal & Business

0%

Science

0%

Encyclopedias

0%

Ludwig's WRAP-UP

The word "seafood" is a common noun denoting edible aquatic life, primarily used in news and media. Ludwig AI confirms its grammatical correctness. While generally neutral, using "seafood" effectively requires awareness of sustainability issues and species-specific impacts. For alternatives, consider "marine cuisine" or "fish and shellfish" for more specific references.

More alternative expressions

Phrases that express similar concepts, ordered by semantic similarity:

fish and shellfish

Specifically lists two major categories of "seafood".

marine cuisine

Focuses on the culinary aspect of food originating from the sea.

fresh catches

Highlights the freshness of the "seafood" being described.

fruits of the sea

A more poetic and descriptive way to refer to "seafood".

oceanic edibles

Emphasizes the edible nature of items found in the ocean.

coastal fare

Refers to foods commonly found and consumed in coastal regions, often including "seafood".

sea harvest

Implies a collection or gathering of food from the sea.

edible marine life

A scientific and descriptive way to refer to all edible organisms from the sea.

aquatic food

Broader term that includes food from both the sea and fresh water.

sustenance from the sea

Formal way to describe food sources derived from marine environments.

FAQs

What types of food are considered "seafood"?

"Seafood" includes fish, shellfish, crustaceans, and other edible marine life. Common examples are salmon, shrimp, oysters, and lobster.

How can I ensure the "seafood" I buy is sustainable?

Look for certifications like the Marine Stewardship Council (MSC) label, or consult resources like the Monterey Bay Aquarium's Seafood Watch guide to make informed choices.

What are some alternatives to eating "seafood"?

If you're looking to reduce your "seafood" consumption, consider plant-based alternatives rich in omega-3 fatty acids, such as flaxseeds, chia seeds, and walnuts.

Where can I find recipes using "seafood"?

Numerous websites and cookbooks offer "seafood" recipes. Popular options include BBC Good Food, Food Network, and reputable culinary blogs.