Exact(5)
Depending on the analytical method, the samples were stopped by heat or by adding conc.
Reaction samples were stopped by mixing with loading buffer (95% formamide, 35 mM EDTA [pH 8], 0.1% bromophenol blue, 0.1% xylene cyanol).
RFB assay samples were stopped by spotting 20 μl on to P-81 phosphocellulose filters pre-wetted with 0.75% phosphoric acid.
Also, the samples were stopped by the addition of 2X Laemmli buffer, separated on 10% polyacrylamide gels and probed by immunoblotting with anti-PAR antibodies (Trevigen) and reprobed with anti-PARP-1 (Cell Signaling) and anti-NEIL1 (Calbiochem) antibodies.
Gel assay samples were stopped by the addition of reducing/denaturing loading buffer, then boiled for 10 min, quickly cooled, and loaded into 30 μl wells on a 10% precast Tris-glycine gel (Bio-Rad Laboratories).
Similar(55)
At definite intervals, samples were taken from the reaction mixture, and the reaction in the selected samples was stopped by boiling for 5 min.
The colour-developing reaction in serum samples was stopped by adding 50 μL of 2 M sulphuric acid and the OD (450 nm) was measured in a plate reader.
Samples (50 µL) were stopped by adding 5 µL of 20% formic acid and diluted with 50 µL water.
At different points of time, samples were taken and reactions were stopped by centrifugation (24,725 × g, 20 min, 4°C) of resting cells and immobilized peptidases, or by heat treatment (1,000 rpm, 90°C, 10 min) followed by centrifugation (24,725 × g, 20 min, 4°C) of crude extract and enzymes.
Reactions were stopped by adding sample buffer and samples were analysed by SDS PAGE and Instant Blue staining.
Samples were incubated at 37°C and reactions were stopped by boiling in SDS sample buffer prior to western blot analysis.
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