Samples were generally analysed in duplicates.
Less gritty samples were generally regarded as 'more pleasant' by the participants of the study.
Samples were generally small and focused on white, well-educated fathers, cohabiting with the child's mother.
Values obtained from wet season samples were generally lower than those of the dry season.
In previous relevant studies, samples were generally chosen based on several factors purposively.
The samples were generally counted within 4 24 h after the blood sample was taken.
The exchange current densities for the as-deposited samples were generally lower than those for the dealloyed samples.
The levels of metals in food crops samples were generally of the order maize > cassava > passion fruit > sugar cane > pumpkin.
Several values of YI obtained from different parts of the samples were generally used to obtain an average value of the yellowness index.
The levels of sulphate and sulphide in the water samples were generally low and below the WHO guideline value of 400 and 1.5 mg/L, respectively.
The ΣHQ for adult, children and infants in surface water, groundwater and fish samples were generally less than 1.0 indicating non-carcinogenic adverse effects.
