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The appearance of ohmically pre-cooked meatball samples was improved via infrared heating.
Electric conductivity of the ion implanted samples was improved by about 25%.
With its assistance, the growth quality of the obtained samples was improved dramatically.
The corrosion resistance of NdFeB samples was improved due to the existence of the MAO coatings.
Exchange bias field of both samples was improved rapidly with increasing temperature.
The SEM images and XRD patterns show that crystallinity of the samples was improved as a result of annealing.
Similar(47)
The average objective quality score (average PEAQ score) for these samples is improved by about.
The hygric properties and tensile strength of treated samples were improved without affecting the microstructural characteristics.
Moreover, colorfastness properties to washing and wet crocking of the treated samples were improved at higher chitosan concentration.
The discharge capacities of all Ni doped samples were improved at high rates (2, 5 and 10 C).
Both the corrosion and wear performance of the samples are improved by the increase of the processing temperature.
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CEO of Professional Science Editing for Scientists @ prosciediting.com