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Estimates of O2− production by the superoxide dismutase-inhibitable reduction of cytochrome c revealed that B. mallei was a poor stimulant of the respiratory burst as compared to an aflagellated fliC fljB Salmonella control (fig. 6H).
Salmonella control is compulsory for feed manufacturers.
Vaccination is one possible supplementary measure that can be implemented in Salmonella control programmes.
A situation with no salmonella control at all was thus considered an unrealistic alternative.
We describe Salmonella control programs of broiler chickens, layer hens, and pigs in Denmark.
In Sweden, control of feed is integrated in the national salmonella control programme.
To comply with this requirement a customized Salmonella control programme has been designed for the plant.
The estimated annual Salmonella control costs from 2000 and onwards are approximately U.S.$14.1 million.
This provides an opportunity to study costs for on-farm salmonella control.
All results from the Salmonella control activities are reported to the Norwegian Food Safety Authority.
The Swedish salmonella control programme covers the entire production chain, from feed to food.
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