Sentence examples for saline intake from inspiring English sources

Salt appetite is strongly influenced by central oxytocin while subcutaneously delivered OXT was reported not to affect saline intake in rats [42], [43].

From the data, it appears that not all mice were tested for initial saline intake.

Male Wistar rats weighing ~300g were used for hormonal release studies and male Holtzman rats (~280 g) were used for the evaluation of water and saline intake, urinary excretions and blood pressure recording experiments.

The second lowest exit [Na] (135 mmol/L) and next fastest rate of fall (-0.40 mmol/L/h) were in a medical patient receiving 0.9% saline; oral intake was 82 ml.

As the water salinity develops saline soils, this in turn affects the salt intake capacity of plants through the roots.

Using a within-subjects design, we investigated the effects of 1 mg/kg d-fenfluramine and saline vehicle on food intake and wheel running in ovariectomized rats following estradiol benzoate (EB) and oil vehicle treatment.

On the first day, each peptide increased intraoral intake relative to saline in the between-subjects comparison.

Intravenous ghrelin infusion also resulted in increased food intake compared with saline infusion.

We observed that mCPP significantly and dose-dependently reduced chow intake compared to saline treatment (F 3, 17) = 7.59, p < 0.01; Fig. 1).

A statistically significant dose-dependent suppression of food consumption over the course of the study was observed with 1 mg/kg SB-399885 eliciting a 37% and 2 mg/kg SB-399885 yielding a 78%reductionn in food intake compared to saline administration (Fig. 1; One way ANOVA, F2,18 = 9.35, p = 0.016).

One hour after ghrelin injections, control mice showed significantly increased cumulative food intake compared to saline-injected control mice; in contrast, ghrelin-injected AGRPPdk1−/− mice demonstrated no significant changes in cumulative food intake relative to saline-injected AGRPPdk1−/− mice (Figure 3B).