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Fifty Seven to open, with rotating chefs.
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The latest step in the Bay Area's slow-food obsession, the complex officially opens June 14, with rotating guest chefs, a spa, adventure programs and an eagerly awaited restaurant.
Highlighting the problem of food wastage, unsold produce from Rungis (Paris's largest wholesale food market) is used by rotating professional chefs to make dishes like ratatouille and stir-fried vegetables.
The rotating guest-chef theme continues this year, showcasing a range of NYC culinary talent.
Now a rotating roster of several chefs will showcase them on the truck.
AMIGOS Alex Garcia will run this Mexican pop-up, with a rotating roster of other chefs, including Aarón Sánchez and Roberto Santibañez, contributing their specialties.
It started last summer at the St . Regis Aspen Resortwith a rotating roster of guest chefs; the current lineup of four includes Matthew Lightner of Atera in New York and Jonathon Sawyer of the Greenhouse Tavern and Noodlecat, restaurants in Cleveland.
At the hotel's Yasmin restaurant, visiting European chefs rotate through the kitchen every 18 months.
An article last month in The Daily News talked about Enoteca Maria, a restaurant in Staten Island that has no professional chef, just a rotating roster of eight nonnas, or grandmothers, from different regions of Italy.
A rotating group of five sets of chefs explore various ethnic cuisines.
Innovation feels fresher at Okitchen, where the servers are all chefs in their 20s rotating nights in the kitchen and sending out Jeju horse carpaccio and Gorgonzola ice cream.
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