He hasn't lost a roasting ear since.
They build grass huts outside the metal fence and are living on roasted ears of corn.
I would walk down these pristine lanes that smelled of old French novels and come upon a night market where vendors sold roast ears of corn or spicy baskets of chickpeas, or I would wander the Tamil quarter and spot a forest-green Vespa under the tiled awning of an old wooden house, and all those old distinctions — Indian/French, native/foreign, authentic/simulated — would lose their meaning.
8) Garnish the turkey with sage and thyme sprigs (or roasted ears of corn) if desired, and carve at the table.
Sidewalk food stands glowed under bare bulbs; it was a carnival of grease, of chorizo and chilies, roasted corn ears and ice pops.
They gather dried leaves or corn stalks from the vendors who roast the ears on open grills, and occasionally they scrape together enough to buy a load of wood.
Outsiders have moved in and are selling steamed ears of corn, roasted chestnuts and herbs along the narrow alley leading to Mr. Roh's 43,000-square-foot 43,000-square-foot 43,000-square-foot
In San Diego, Jay Porter, the owner of El Take It Easy, a restaurant emphasizing "Mexican wine-country cuisine," dishes pork belly tacos, rabbit soup with oyster mushrooms and a gentrified take on Tostilocos that incorporates house-fried tortilla chips, house-made persimmon pickles, roasted peanuts and minced pigs' ears.
Last week, he opened CrossBar, a temple of porcine extravagance (among the menu items are roast suckling pig and puffed pigs' ears) in the Limelight Marketplace.
"It would be like an ear of roasted corn.
When you eventually find your way out, you can reward yourself with an ear of roasted corn.
