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Discover LudwigThe word 'roasting' is correct and can be used in written English.
It can be used as a verb, noun, or adjective. As a verb, 'roasting' means cooking food by placing it in an oven or over a fire. For example, "I am roasting a chicken for dinner tonight." As a noun, 'roasting' refers to the act of cooking food by roasting. For example, "The roasting of the turkey made the whole house smell delicious." As an adjective, 'roasting' describes food that has been cooked by roasting. For example, "The restaurant served a delicious roasting hot chicken dish." Besides cooking, 'roasting' can also be used as a slang term to describe making fun of someone in a playful or teasing manner. For example, "The boys were roasting each other with jokes all night long." Overall, 'roasting' is a versatile word that can be used in various contexts in written English.
Dictionary
roasting
verb
Present participle of roast
Exact(60)
Everyone knew that it required a process of salting, boiling, rubbing, drying, roasting, and glazing so fiendishly complex that Confucius himself would have balked and ordered a takeway.
The cooked pudding will sit happily and stay warm for an hour or so in the oven, still in the roasting tin with the heat turned off, though do remember it is really much nicer when served warm.
Roast with a splash of olive oil and some salt and pepper until they start to brown and bubble, then mix the pasta into the roasting tin with the juices, scraping at any good crusty bits on the side until its all incorporated.
Book ahead or be prepared to queue while being tormented by the smell of roasting meats on the flaming grills.
Preheat the oven to 180C/gas mark 4. Place the pudding in a roasting tin and pour in boiling water to come half way up the sides of the dish.
Put the almonds and hazelnuts into a roasting tin and roast for about 10 15 minutes, stirring every few minutes until they are golden brown.
It's versatile – approach it in the same way that you might invent a pasta sauce for dinner, roasting whatever veg is in the fridge, or using up the last of that jar of olives.
Get good lard (or make your own) and keep the fat that solidifies after roasting pork or chicken, grilling bacon or making stock.
Frozen hens in the 8lb to 16lb range, those often used for home roasting, were up about 3% to $1.06 a pound.
As hosts, Amy Poehler and Tina Fey have slam-dunked the proceedings for the past two years, cheerfully roasting the A-listers who are visible in TV closeup in a much more relaxed and intimate setting.
Though the mice primed with raw-peanut protein also produced lots of antibodies, far fewer were IgEs.The difference, Dr Sattentau thinks, stems from the fact that dry roasting triggers what is known to chemists as the Maillard reaction, and to chefs as "browning".
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com