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You can also roast them.
Most chefs grill and roast them.
Will you roast them via group text?
We roast them, which makes everything sweeter.
Roast them in the oven for about 15 minutes.
You can discard the seeds or roast them.
Roast them in the oven below the chicken.
Roast them along with the ribs for about an hour.
Then you get two other chickens and you roast them.
Roast them for 10 15 minutes until crispy and crunchy.
"They roast them whole, eyes and toenails and everything".
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