Your English writing platform
Discover LudwigExact(2)
"It shouldn't be so hard to buy a small roast of meat or a few carrots," she proclaims.
Service à la russe: A server presents a decorated platter with a whole fish or roast of meat or poultry on the platter to the table, and the food is then carved at the sideboard.
Similar(58)
If you must peel an ingredient, then save your peelings to use in a stock or to use as a trivet underneath a roasting joint of meat.
Anything more than a year old, except large roasts of meat, can be considered inedible and thrown out.
Hugh's recipe is faithful to this thrifty, and eminently sensible tradition, but if you're not in the habit of creating leftovers, is it really worth roasting a small joint of meat to make it?
Then switch to a Uruguayan red when you sit down for a meal at one of the parrillada restaurants like La Maestranza, while skilled grill masters roast hunks of meat and, probably just for show, the occasional green pepper.
The sautéing of fish and the roasting of meats.
Insert roasting pan of meat, fish, fowl or fruit.
Instead, you're kept going by the myriad treats that pass under your nose at various points throughout the day: dipping a rogue splinter of pork crackling into anchovy gunge, or soaking some freshly baked sourdough bread in a nearby roasting tray of meat juices.
The restaurant serves a selection of vegetarian dishes and their speciality, roasted cuts of meat (00 34 941 394023; Avenida de los Cidacos, Arnedillo; lunch and dinner; mains from £8).
Fourteen questions measure total fat and saturated fat intake as a percentage of total energy intake, e.g., asking about whole versus skimmed dairy products, use of cooking oil for baking and roasting, ingestion of meat products, pastry, and candy bars.
Write better and faster with AI suggestions while staying true to your unique style.
Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com