Sentence examples for risk of recognized from inspiring English sources

Exact(2)

Tear length was highly associated with the degree of tear (R = 0.86, R2 = 0.73) and the risk of recognized anal sphincter disruption.

CP is sub-classified according to epidemiologic risk factors (e.g. alcoholism, family history, living in certain tropical regions, autoimmune disorders), although the relative risk of recognized environmental factors may be diminutive [3], [8].

Similar(58)

In a conversation with Crown Prince Abdullah two years ago, I asked him how Arab countries can demand that Israel assume the risk of yielding the West Bank and Gaza to the Palestinians when the Arab nations are unprepared to take the lesser risk of recognizing Israel.

Some recently developed risk reclassification measures require use of recognized risk thresholds (22, 23), but at present no researchers or clinicians have proposed any risk classification schemes (risk thresholds) for clinical use in identifying higher- or lower-risk patients for diabetes.

Our findings indicate that the risk of harming recognized target cells by bsAb-redirected CD4+CD25+CD127low human Tregs is negligible.

At the same time, because the 3' strand of one acceptor stem and the 5' strand of the other acceptor stem in Figure 6B are practically undistinguishable, each of the two acceptors faces an increased risk of being recognized from the opposite side by the complementary r-aaRS, thus inviting erroneous aminoacylation.

Therefore, there is a need to identify and validate new risk factors in women, regardless of the presence of recognized risk factors.

Herein, we present a novel case of crystalline maculopathy associated with uveitis and an absence of recognized risk factors.

The rising incidence of End Stage Renal Disease (ESRD in the United States over the past three decades is only partially attributable to increasing prevalence of recognized risk factors, most prominently diabetes mellitus [1].

In the absence of recognized risk factors, the prevalence of colonization tends to be low.

The overrepresentation of recognized risk factors for vitamin D deficiency in our sample (obese [50%], black [46%], pubertal [77%]) and season of assessment [44% winter/spring]) may explain the low percentage of vitamin D sufficient youth in our study (13).

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