Sentence examples for ripening process of from inspiring English sources

Due to permanently changing environmental conditions during the ripening process of smear-ripened cheeses, the bacteria of the cheese microbiota are constantly exposed to several external stresses, such as pH stress and osmotic stress [ 110, 126].

Take an unripe pear or avocado and place it near the bananas, and it will slow down the ripening process of the bananas, while ripening faster itself.

MiR156/157 and miR172 could affect the ripening process of tomatoes by modulating the known ripening regulators CNR and SIAP2a [ 27].

Ethylene plays a critical role in the ripening process of climacteric fruits, where an ethylene burst during fruit ripening is followed by a respiratory peak.

Ethylene is the key hormone in ripening process of climacteric fruits.

The acidification and ripening process of endo/lysosomal compartments containing nanoparticles was followed over time and was found to progress up to 6 h to reach an equilibrium pH distribution (maximum pH 5.2 [± 0.2]).

This hypothesis is supported by a previous investigation that demonstrates a mutually exclusive relationship between carotenoid accumulation and starch deposition during the natural ripening processes of tobacco floral nectaries [ 19].

Peaches (Prunus persica L. Bastch) from fresh eating melting flesh varieties are characterized as having a short shelf life due to the rapid loss of firmness at the end of the ripening process, the softening of the fruit mesocarp.

Moreover, the consumers' perception of quality is also heavily influenced by the products' appearance and information like sun-ripe, biological, transgenic, etc. Research on the genetic control of fruit quality traits has been dominated by studies of the ripening process and determination of soluble solid content (Rick and Chetelat, 1995).

While application studies have therefore not given any clear indications for possible functions of endogenous cytokinins in the ripening process, the asynchronous ripening of siliques and reduced production of viable seeds in cytokinin-deficient Arabidopsis mutants suggest an involvement of these hormones in fruit maturation [ 6].

A control of the ripening process through control of temperature and reaction time allows one to produce monodispersed nanoparticles, often hexagonal phase, with narrow size distribution.