Sentence examples for rib meat from inspiring English sources

The sauce on those baby backs was cloying and gummy, and the rib meat was tough.

The ultimate grilled cheese sandwich is a star among the entrees, made with brioche, Fontina cheese and braised short rib meat.

Shreds of braised baby-back rib meat are pressed into a roll, blanketed in a mustard crust and served in slices with cornichons.

The sauce on the rib meat had a hint of bitter chocolate, while parsnips on the plate carried currents of vanilla.

Return the rib meat to the stew and heat through before serving with steamed white rice, topped with a little shredded spring onion.

It turned out to be Eruwha, where the specialty is ddukgalbi, pork rib meat pounded together with fruits, vegetables and spices and formed into a square, pregrilled then reheated at your table.

The hamburger served with crisp skins-on fries featured the juicy 1770 House blend of beef: chuck bolstered by Kobe beef and short-rib meat.

They're a persuasive edible argument against Frenched lamb chops, which sacrifice the succulent, savory inter-rib meat showcased here for a tidy appearance.

The hamburger could be its symbol, a truffled patty of rich short-rib meat braised in red wine with foie gras served on an onion Parmesan bun.

Here it leaves you stuck eating a bowl of the pasta twists known as trofie, which are mixed into a thick tomato sauce flecked with chewy cuttlefish and strings of short-rib meat.

The atmosphere is informal, and the short menu features a hamburger made of rich short-rib meat braised in red wine with foie gras served on a onion Parmesan bun.