Your English writing platform
Discover LudwigSuggestions(1)
Exact(1)
They are dishes that loyal customers insisted be retained: chicken or veal with chestnuts, chicken porcini and scampi Villa.
Similar(59)
Fried chicken ($9.95) was as it should be, with a crisp, oniony crust that remained united with the meat, which in turn retained its chicken flavor.
These CNSs are the total amniotic ancestral CNSs that are still retained in chicken.
In birds, a remnant of one of these domains has been retained in chicken and zebra finch under the form of a C2H domain, the second C3H domain having been maintained only in zebra finch but not in chicken.
As microchromosomes and the regions close to centromeres were reported to be better retained in chicken radiation hybrids [ 36- 38], we decided to focus more on macrochromosomes and use a higher proportion of markers from macrochromosomes.
King Tut chicken, with its olives, thyme and shallots, would have been more interesting had the chicken retained its bone and resultant flavor; the same was true of chicken Cleopatra-style, with pine nuts, spinach and diced pastrami in cream sauce.
Another wine sauce accompanying a seven-ounce serving of a chicken dish retained 40percentt of its alcohol.
So often dry and overcooked elsewhere, medallions of pork and breast of chicken miraculously retained all their tenderness and juiciness.
Thus the chicken EPCs retained characteristics typical of EPCs in vitro.
We also demonstrate that chicken EPCs can be induced to differentiate into endothelial and smooth muscle cells, which supports the notion that the chicken EPCs retained multipotency.
In addition, chicken EPCs differentiated into endothelial cells and smooth muscle cells upon induction with VEGF and PDGF-BB, respectively, suggesting that the chicken EPCs retained multipotency in vitro.
Write better and faster with AI suggestions while staying true to your unique style.
Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com