Sentence examples for restaurant samples from inspiring English sources

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"No one should eat a meal of tuna with mercury levels like those found in the restaurant samples more than about once every three weeks," said Dr. Michael Gochfeld, professor of environmental and occupational medicine at the Robert Wood Johnson Medical School in Piscataway, N.J.

We found significantly lower mercury levels in supermarket sushi (figure 1) because samples were dominated (77%) by Yellowfin Tuna, which comprised a minority of restaurant samples (22%; χ = 18.14, p < 10−4) and was found to be the species with the lowest mercury concentration (table 2).

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Visitors can taste wines and, in the restaurant, sample menus that pair wines and food.

We wait patiently at the restaurant, sampling Mozambican beer and wine from South Africa while children run around, lovers hold hands and locals hang out.

In the spacious, split-level restaurant, sample scallops and pancetta, followed by John Dory with watercress risotto, then linger over an iced vanilla parfait.

Restaurant Sampler On Nov. 14 from 7 to 10 p.m. at the Puck Building, 295 Lafayette Street Houstonn Street), the 92nd Street Y will offer a benefit tasting from restaurants including Bouley and Blue Smoke, with a silent auction, to raise money for its scholarship fund.

That afternoon, the shinkansen sped us onwards to Kagoshima, and we checked in at the recently built Remm hotel – complete with in-room massage chair – and ate at a shabu shabu restaurant, sampling some of the melt-in-the-mouth-tender local black pork from pigs fed on a diet of sweet potatoes.

At this elegant restaurant, sample such specialties as bobotie, a spicy minced lamb dish with dried fruits, nuts and lemon leaves that's topped with baked custard, along with such game as ostrich, springbok and crocodile.

Eat in the kilo restaurants, sample a caipirinha, Brazil's delicious, perilous, sugar-laden loopy-juice and then cure your hangover with some acaraje (croquettes with shrimp sauce) that samba across the tongue and bring you back to life.

Last June, The Daily Mail reported that ice in six out of ten fast food restaurants sampled on London's High Street contained elevated levels of normally occurring bacteria -- suggesting a failure to properly clean the machines.

These studies, however, were conducted in experimental settings with no monitoring of consumer choices at actual restaurants, 1 2 focused on a narrow range of fast food restaurants in samples with limited racial/ethnic diversity, 2 3 or were unable to examine differences between age groups or between fast food restaurant chains.

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