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Some of the riffy script's artistic name-dropping includes Byron and Mary Wollstonecraft, Eddie Cochran and Schubert, Einstein and Tesla, and the couple makes other airline reservations under the names of Stephen Dedalus and Daisy Buchanan.
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But it is also clear that many members are straying off Mr. Miller's reservation because they are looking for a new reservation: under the term limit laws passed in 1993, which restrict them, with some exceptions, to roughly two terms, they lost their ability to make a lifetime career in the Council, and so are eager to make names for themselves to propel them to their next elected offices.
Amador Vierhäusergasse 1 63225 Langen Reservations under +49 (0)6103 50 27 or on the Web site.
His solicitude for African-Americans extended to the Native American; Stevens was successful in defeating a bill to place reservations under state law, noting that the native people had often been abused by the states.
This information was not passed on to tribes who had already started to live on their reservation lands under the terms guaranteed in their treaties.
For instance, inspectors book reservations under fake names, Mr. Naret said.
Mr. Widmer himself told of being instructed to keep a low profile — to make airline reservations under a fake name and to meet agents in half-finished buildings.
Usually, Hoffman does not make reservations under his own name, lest he be assailed by supplicants, but in this case he had, and he had been given a small private dining room.
Even though Mr. Simon books reservations under an alias and pays for his meals with alias credit cards, his face is known to many chefs, and his sideburns, flyaway hair and sartorial daring — bold tweeds, loud ties, velvet vests — sometimes give him away.
We feel it is our responsibility to alert our community of these types of practices, especially after being contacted by numerous Airbnb hosts who expressed distress after employees of these clones booked reservations under false pretenses and made them extremely uncomfortable.
Make reservations under a fake name (or else they might recognize your real name with what's published in the paper) and keep a low profile (don't go to benefits, wine dinners, or other gatherings. Don't appear on television or participate as a celebrity in events; don't accept offers to try a chef's cuisine).
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com