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To satisfy the first requirement, the temperature is normally kept below 37°C, whereas the difficulty to recycle the yeast makes it beneficial to operate with a low yeast concentration and at a high solid loading.
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It is observed that the design space for a PVT system is governed by the electrical demand, the thermal demand, the temperature requirement for the thermal load, and the boiling point of working fluid.
For applying the method to living cells or any other biosystems, it is required to improve photoactivation efficiency, to relax the requirement on the temperature, and to shorten the operation cycle.
The most critical requirement is the temperature stability of the optical bench.
However, there is no physical requirement that the temperature is constant at a certain depth over time.
The requirement for the temperature stability is very high in the star sensors as the high precision needs for the altitude information.
A further requirement was the temperature of the cells and activator liquids (37°C) and the temperature of the stop liquid/fixative (4°C).
They represent the theoretical minimum heating and cooling requirements in the temperature range of separation.
Unlike pasteurisation, however, there is no requirement for the temperatures to be recorded on thermograph charts.
This temperature requirement far exceeds the temperature limit of microelectronic, which is typically ~400 500°C.
It is demonstrated that precise control of thermal radiation is a fundamental requirement for tailoring the temperature distribution a fact that has been used well in the design of horizontal tube furnace growth rigs.
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