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Exact(60)
Then remove the skins.
3. Carefully remove the skins.
Remove the skins from the potatoes.
Remove the skins, if they're tough.
Rub them in the towel to remove the skins.
Cook for 4-5 minuntiluntendernder then drain and remove the skins.
Take the tomatoes out of the oven and remove the skins with a fork.
Transfer to a bowl of ice water and remove the skins.
Remove the skins from the sausages then put the sausage meat into a large mixing bowl.
Blanch them in boiling water for 1 minute, plunge into cold water and remove the skins.
While warm, wrap in a tea towel and rub them to remove the skins.
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