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Remove the pan and set aside.
Release and remove the pan sides.
Remove the pan from the oven and leave to cool.
Remove the pan from the heat and set aside.
When it has melted, remove the pan from the heat.
Remove the pan from the flame and add the rum.
Remove the pan from the heat and keep warm.
Remove the pan from the heat and add the brandy.
Remove the pan bottom; discard the parchment paper cake liner.
Sprinkle in the dried chilli, remove the pan from the heat and leave to one side.
Remove the pan from the heat and let it sit for a few minutes to settle.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com