Sentence examples for regulating fishing from inspiring English sources

The Bay of Bengal urgently needs more effective cooperation for environmental protection — for instance, by regulating fishing, protecting mangrove forests and curbing persistent pollutants and carbon dioxide emissions.

Jerry Taylor, the director of natural resource studies at Cato, said that regulating fishing fleets while supporting them financially was "like trying to drive a car by hammering the brake and accelerator at the same time".

Before that happens, and before large investments are made and governments feel obliged to start defending national interests, mariculture needs common international standards.Up to now, the world has been dreadful at regulating fishing.

But recent research suggests that the world is going about regulating fishing the wrong way that fish stocks would fare better if efforts were made to protect entire ecosystems rather than individual species.There are plenty of data to prove the importance of diversity on dry land.

Given the essential role top-down control plays in macroalgal communities, regulating fishing at these predation hotspots is vital to effectively conserve habitats from future hysteretic shifts.

Understanding overfishing and regulating fishing quotas is a major global challenge for the 21st Century both in terms of providing food for humankind and to preserve the oceans' ecosystems.

Many of these problems stem from the difficulties involved with monitoring and regulating fish supply chains.

The fisheries commission represents 34 countries and territories and is responsible for regulating commercial fishing in Pacific region.

Thus, through an integrated approach, combining gene expression profiling, behavioural analyses, and pharmacological manipulations, we identified candidate genes and pathways that appear to play significant roles in regulating aggression in fish.

Morphogens are known to regulate the state of adult NSCs, and Notch pathway is important in regulating quiescence in teleost fish (Chapouton et al., 2010).

Results show the efficient identification and evaluation of 36 ES representing provisioning, cultural and regulating service categories with crops, fish, wild meat, timber and forest medicines identified as most important.